Have you tried your hand at the lovely spiced cookies, Speculaas? I love the Springerle recipe from King Arthur Flour. I just use 1 1/2 times the spices they call for for a really flavorful cookie. My adapted version is below. Read More
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Love everything vintage? Can’t resist a recipe that’s off the beaten path? Or maybe you just need the perfect sweet and salty mash-up. Oh baby! Butterscotch-Potato Chip Balls do all of that. They are amazing cookies. I found them in a fabulous book I’ve been playing in, The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles. Thanks to Chronicle Books for letting me share the recipe with you! I’ll get to my review of the book later, but first, let’s go make those cookies!
Do you love cookies? Me too! I have the ultimate cookie book, Dorie’s Cookies. I thumbed through it and it had so many beautiful cookies that I was surprised that she’d chosen such a humble looking cookie for the cover. Then I found the recipe, World Peace Cookies. I had to try them. They are amazing cookies. She’s really not overselling it with that name. A huge thank you to Houghton Mifflin Harcourt for letting me share the recipe with you. I’ll get to my review of the book afterwards, but first those cookies! Read More